Chicago Restaurant Week

Chicago Restaurant Week is an event that our real estate agents look forward to every year. Featuring unique tasting menus at Chicago's best restaurants, it's an opportunity to truly savor culinary greatness around our city.

This year, Chicago Restaurant Week takes place from January 19 to February 4, and it includes over 350 participating restaurants in 30-plus Chicago Neighborhoods. Choosing the best places to eat during Restaurant Week is an impossible task, but we're excited to share some of our many favorites!

• Parachute - 3500 N Elston Ave., Chicago, IL 60618
  An exciting Korean-American restaurant in Chicago's Avondale neighborhood, Parachute made a major splash when it first opened its doors in 2014. The menu blends traditional Korean recipes with local, seasonal ingredients, and their offerings for Restaurant Week include favorites like Korean fried chicken and yuk hwe, along with some great vegetarian and gluten-free options. 
  
  
• Daisies - 2375 N Milwaukee Ave., Chicago, IL 60647
  Chicago has no shortage of farm-to-table restaurants serving New American fare, but Daisies is a cut above the rest. This Logan Square mainstay boasts a Michelin Green Star and serves house-made pasta made with vegetables from Chef Joe Frillman's own family farm. Located within minutes of many Logan Square homes for sale, Daisies is offering a Chicago Restaurant Week menu that highlights beloved dishes like shaved Brussels sprouts with pears, pistachios, and rosemary.
  
  
• Tandoor Char House - 2652 N Halsted St., Chicago, IL 60614
  Serving Indian-Pakistani fusion in Lincoln Park since 2012, Tandoor Char House has become an institution, expanding to locations in River North and West Town. Expect plenty of classic dishes on their Restaurant Week menu, including tandoori paneer and chicken tikka masala. 
  
  
• River Roast - 315 N La Salle St., Chicago, IL 60654
  It would take a lifetime to try every restaurant in the River North neighborhood, but for serious carnivores, it starts and ends with River Roast. This upscale American tavern overlooks the Chicago River and offers a great view of the downtown skyline. They're offering lunch and dinner menus for Chicago Restaurant Week, including mouth-watering fare like applewood-smoked, whole-roasted chicken and cured and braised pork shank. 
  
  
• Bloom Plant Based Kitchen - 1559 N Milwaukee Ave., Chicago, IL 60622
  If you want to keep it vegetarian or vegan for Chicago Restaurant Week, you have a lot of options, and Wicker Park's Bloom Plant Based Kitchen is a great one. The fully plant-based menu here is a revelation, and it really brings home how vibrant and flavorful vegan food can be. They'll be serving dishes like miso guava eggplant and root vegetable pot pie. 
  
  
• Brasserie by C&C - 5940 N. Broadway, Chicago, IL 60660
  A laid-back atmosphere and French-inspired cooking have made Brasserie by C&C a neighborhood favorite in Edgewater. Local beers and craft cocktails are never in short supply, and menu standouts like ricotta dumplings will be on hand for Restaurant Week. It's worth stopping by for the sourdough bread alone. With plenty of Edgewater homes for sale nearby, Brasserie by C&C is definitely a spot that warrants repeat visits. 

Contact us today to learn more about life in Chicago. Our real estate agents are ready to help guide you to finding your dream home in any of Chicago's unique and vibrant neighborhoods.